Daidai Citrus Peel Incense Material – Chips (Cut Form) 10g

Daidai Citrus Peel Incense Material – Chips

Touhi (daidai citrus peel) is a traditional incense material prepared from the dried peel of the daidai citrus fruit.

Touhi is made by drying the outer peel of daidai, a citrus fruit belonging to the rutaceae family. While citrus materials are often associated with fresh or sharp scents, daidai peel presents a distinctly different aromatic impression when used as an incense ingredient.

As an incense material, touhi is characterized less by brightness and more by a pronounced, gentle sweetness. Its aroma has a rounded and warm quality rather than sharp freshness, allowing it to blend smoothly with other botanical or woody incense materials.

This product is offered exclusively as a material for incense making. Please note that it is not intended for food use and should be used only for incense crafting.

Chips (Cut Form)

The dried citrus peel is cut into small pieces, making it suitable for sachet preparation or for use in traditional incense practices. This form allows gradual release of its soft, sweet aromatic character.